Evening

Small plates

Baked pumpkin with blue cheese, Walnuts and sage £4.50

Courgette fritters with caper dressing (ve) £4.50

Crispy polenta chips with smoked chilli sauce (ve) £4.95

Goats cheese rarebit on toasted sourdough (v) £4.95

Cheesy garlic bread (v) £3.50

Crispy gammon bites with cider chutney £5.50

Pork ribs with Bourbon sauce and coconut slaw £5.50

Rum glazed chicken wings & pineapple salsa £5.95

Dressed crayfish, salmon with rocket & pine nuts on toasted sourdough (n) £6.50

 

Large plates

Pork & leek sausages and mash with red cabbage & cider gravy £8.95

Grilled halloumi, Balsamic tomatoes, fries & salad £8.50

9oz Rump steak with grilled tomato, polenta chips, rocket salad & blue cheese sauce £14.50

Sides

Bread & olives (ve) £4.00 Potato fries £2.50 (add cheese £1)
Curly Fries £3.00 (add cheese £1) Sweet potato fries £3.50 (add cheese £1)